Belgium
What's Cooking Group NV/SA Overview
What's Cooking Group NV/SA, along with its subsidiaries, specializes in the production and sale of meat products and ready meals. The company operates primarily in Belgium and serves both retail and private-label markets.
Business Segments
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Savoury (Processed Meats): Develops, produces, and sells a diverse range of processed meats, including:
- Salami, cooked ham, poultry, and other cooked meats
- Pâtés, salted meats, tongue, and liver products
Key brands: Pluma, Daniël Coopman, Limco, L’Ardennaise, Studio 100, and private labels.
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Ready Meals: Focuses on freshly prepared meals such as:
- Lasagne, pizza, pasta dishes, and sauces
Key brands: Come a casa, Vamos, Stefano Toselli, and private labels.
Company Background
Formerly known as Ter Beke NV, the company rebranded to What's Cooking Group NV/SA in April 2023. Founded in 1948, it is headquartered in Ghent, Belgium, and operates as a subsidiary of STAK Coovan.
